Attempted to make chocolate truffles for the first time and its a sucess. Though they don't look a wee bit like Godiva but they surely looked like "Gorilla", I mean droppings, haha.
Well...my mum said they looked like sour plum or "sng buay" as I was too slow and the melted chocolate started to thicken and resulted in textured coatings on the ganache.
But nonetheless, the lucky guy who I made them for said they tasted great (what else could he have said, really!) and I beamed with pride. 
Have a look at my creation...
